Breakfast:
Rice puffs with pears and rice milk
Lunch:
Trying something new, so heres some pics. These took 10 mins to make. Could be even quicker if you pre prepare the picklets.
First I had some GF picklets u i gusing Laucke white GF mix. Just make them quite thin.
I mixed 6 eegs, chopped spring onion, celery, salt and garlic
Line a pie maker with the picklets and pour in the egg mix
FS Gluten free no fuss quiche!
Verdict? YUMMO!
Only problem I encountered was...... I didnt make enough!