Breaky and lunch have been mu
ch the same, but I did come up with a real quick yummy dinner last night.
Chicken Noodle Soup
Fry up some spring onion and celery and chicken (I used thigh fillets)
Add water (enough to make your soup)
Flavour with garlic, salt, parsley and chives
Make 5-6 Gluten free wraps using the method on the Laucke box
Once the wraps are made, slice them into noodles and add to soup.
Serve with a few cubes of philly cream cheese (box type)
Boys LOVED IT!
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